Job Purpose: Bartenders are responsible for guaranteeing an environment of genuine, heartfelt hospitality while preparing and serving great beverages.
Mix, garnish and serve alcoholic and non-alcoholic beverages according to company specifications for guests seated at the bar and in the dining room
Be knowledgeable and enthusiastic about our menu offerings
Suggest additional items to guests as appropriate
Maintain cash and cash equivalents in a responsible manner
Solicit guest feedback and ensure guest satisfaction
Keep the bar stocked and clean while always providing friendly, attentive service
Adhere to company standards for serving alcoholic beverages responsibly
Has a strong sense of genuine, heartfelt hospitality
Ability to work eight hour shifts, with extensive standing/walking
Ability to consistently lift or carry up to 25lbs
Excellent verbal communication skills
Previous experience preferred
UNO Restaurant LLC operates over 100 full-service, company-owned and franchised UNO Pizzeria & Grill restaurants located in 24 states and internationally. Our great steaks, seafood and other casual dining favorites, along with the signature Chicago-style Deep Dish Pizza we invented back in 1943, gives us an unmatched culinary focus. From enhancing hospitality to developing a new and improved menu that captures our competitive market, we are evolving into one of the best, trend-setting, casual themed restaurants out there!
Associated topics: bartender, club bartender, cocktail service, drink, drink service, martini, shots, sommelier, tequila, wine
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.